Microwave Popcorn - caramel flavour
Popcorn...an essential part of a successful (home) cinema evening, as most would agree.
Disagreement often takes over, however, when it comes to deciding exactly what constitutes the perfect popcorn ? and the positions are firmly entrenched! Luckily, Seeberger has the right choice for all tastes. You can never go wrong with the very typical, sweet variety and, at least in Germany, this is definitely the most popular.
All Seeberger popcorn varieties can be prepared in the microwave in just a few minutes ? and then it?s finally time to ?roll the film!?.
1. Unfold and place the bag with the printing "UP" facing up in the centre of the microwave without grate.
2. Set the microwave to the top power setting, but no more than 1000W. Popping time varies depending on the type of microwave: 1000 W 1-2 min, 800 W 1,5 - 2 min, 650 W 2 - 3 min.
Do not leave the microwave when popcorn is popping. The bag must be able to blow up freely and turn on devices with a turntable. Listen carefully and stop the microwave when rapid popping slows down to 2-3 seconds between pop.
3. Carefully remove the hot bag from the microwave and shake to distribute the flavoring ingredients. Let it cool down.
4. Open bag with a tug on top diagonal corners. Be careful: Hot steam may escape while opening.
popcorn-maize (62 %), sugar, vegetable oils (sal, sunflower), dextrose, flavouring, emulsifier: lecithins; colours: paprika extract, beta-carotenes.
Store away from heat an moisture.
Durchschnittliche Nńhrwerte /
valeurs nutritionnelles moyennes/
average nutritional values
pro 100 g
pour 100 g
per 100 g
Brennwert / Únergie / energy
1.816 kJ /á433 kcal
Fett / matiŔres grasses / fat
davon gesńttigte Fettsńuren / dont acides gras saturÚs / of which saturates
Kohlenhydrate / glucides / carbohydrate
davon Zucker / dont sucres / of which sugars
Eiwei▀ / protÚines / protein
Salz / sel / salt